top of page

Updated: Feb 17

One thing I like about plant-based eating is that I always get that chance to defy the norms. Initially, I was stressed out, thinking I have to follow the recipe exactly as written. Now, plant-based cooking has become my personal space of creative expression. Here, I am in control free of guilt (no food guilt since I know everything I put is clean and healthy) and no judgment. ;)




 
 
 

Updated: Aug 28, 2021

Running out of time to prepare a healthy meal? Just grab an unsalted pre-cooked beans and quickly assemble a very nutritious burrito in just 6 minutes!


 
 
 
bottom of page